Castillo Chocolates NZ
Belgian Dark Chocolate bonbon filled in with 54% cacao ganache, Tamarillo and St Remi Cognac VSOP and Manuka Honey
Belgian Dark Chocolate bonbon filled in with 54% cacao ganache, Tamarillo and St Remi Cognac VSOP and Manuka Honey
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Indulge in a moment of pure sophistication
One bite and the world slows down.
A silky shell of fine Belgian dark chocolate cracks gently to reveal a lush 54% cacao ganache, folded with the bright, tangy sweetness of tamarillo, the warm depth of St Rémi Cognac VSOP, and a golden kiss of pure Manuka honey. Sweet, fruity, oaky, and honeyed notes dance together in perfect balance — luxurious, unexpected, and utterly unforgettable.
This isn’t just chocolate.
It’s a little jewel of craftsmanship made for those who appreciate the finer things.
Why you’ll crave another (and another):
- Premium Belgian dark chocolate with a smooth, refined snap
- Velvety 54% cacao ganache — rich without being heavy
- Exotic tamarillo for a vibrant, tropical lift
- St Rémi Cognac VSOP for elegant warmth and complexity
- Manuka honey for natural sweetness and a silky finish
Perfect with an evening espresso, a nightcap, or simply as your well-deserved private ritual.
Limited batches. Handcrafted. Exceptionally moreish.
Add to cart and treat yourself (or someone very lucky) to a taste that feels like a secret worth keeping.
One bonbon is never enough.
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